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Wisconsin River Meats

Mushroom Swiss Bratwurst (2lbs)

Mushroom Swiss Bratwurst (2lbs)

Regular price $14.99 USD
Regular price Sale price $14.99 USD
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Shipping calculated at checkout.

To maintain product freshness and quality, these products are ONLY shipped to these select locations: Wisconsin, Illinois, Minnesota, Iowa, North Dakota, South Dakota and Kansas City Metro.

Gourmet Flavor in Every Bite

Introducing our Mushroom Swiss Bratwurst, a gourmet twist on a beloved classic. Combining high-quality pork, earthy mushrooms, and rich Swiss cheese for Swiss style brats that offer a unique and delectable flavor profile perfect for any occasion.

Key Features:

  • Gourmet Ingredients: Made with premium pork, fresh mushrooms, and real Swiss cheese for a luxurious taste.
  • Rich and Savory: The combination of mushrooms and Swiss cheese creates a rich, savory flavor that's sure to impress.
  • Handcrafted Quality: Each bratwurst is meticulously crafted to ensure the perfect blend of ingredients and flavors.
  • Versatile: Ideal for grilling, pan-frying, or baking. Perfect for a gourmet meal at home or an elevated BBQ experience.

Cooking Instructions:

  1. Grill: Preheat grill to medium heat. Grill brats for 10-12 minutes, turning occasionally until browned and cooked through.
  2. Pan-Fry: Heat a non-stick skillet over medium heat. Cook brats for 8-10 minutes, turning occasionally until browned and cooked through.
  3. Bake: Preheat oven to 375°F (190°C). Place brats on a baking sheet and bake for 20-25 minutes or until cooked through.

Perfect Pairings:

  • Wine and Beer: Pair with a crisp white wine like Chardonnay or a malty beer like a brown ale to complement the rich flavors.
  • Condiments: Enhance with sautéed onions, Dijon mustard, or a creamy mushroom sauce for added depth.
  • Sides: Serve with roasted potatoes, a fresh green salad, or garlic bread for a complete gourmet meal.
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