Frequently Asked Questions
Yes, we provide free standard shipping on all orders over $150. For orders under $50, a small shipping fee applies, which will be shown at checkout.
We ship our fresh meats overnight and in insulated boxed so your meat comes as fresh as can be!
A Landjaeger is a firm, semi-dry smoked sausage from southern Germany, Austria and Switzerland, made of coarsely ground beef and pork with our secret blend of spices. It’s stuffed, flattened, smoked, packaged, and eaten cold as a portable, long-lasting snack.
Dogs can nibble a small, plain piece of fully cooked sausage now and then, but it’s generally best to keep sausages out of their diet. Most sausages are very high in fat and salt—which can trigger pancreatitis, obesity, heart issues or diabetes in dogs—and they’re usually loaded with seasonings like garlic and onion that are toxic to pups.
Yes—despite sometimes looking pale when cooked, pork is classified as a red meat. Biologically, red meats are those from mammals (beef, lamb, pork, etc.) and are higher in myoglobin than “white” meats (poultry).
Packed with savory flavor and muscle-fueling protein, beef jerky is the ultimate grab-and-go snack. Choose lean, nitrate-free cuts with low sodium, and savor a satisfying 1-oz portion anytime you need a tasty boost—no fridge required!
