Fresh Polish Sausage (2lbs)

To maintain product freshness and quality, our Fresh Polish Sausage is ONLY shipped to these select locations: Wisconsin, Illinois, Minnesota, Iowa, North Dakota, South Dakota and Kansas City Metro.

Fresh Polish Sausage - Perfectly Crafted

Discover the rich, traditional taste of our Fresh Polish Sausage, made from high-quality pork and a blend of authentic spices. This sausage brings the classic flavors of Poland to your kitchen, perfect for grilling, pan-frying, or incorporating into your favorite dishes.

Key Features:

• Premium Quality: Made with high-quality, all-natural pork and a traditional blend of spices, free from artificial additives or preservatives.
• Rich and Savory: Expertly seasoned to deliver a robust, authentic flavor with every bite.
• Handcrafted: Each sausage is carefully crafted to ensure the perfect texture and taste.
• Versatile: Ideal for grilling, pan-frying, baking, or adding to a variety of recipes.

Cooking Instructions:

1. Grill: Preheat grill to medium heat. Grill Polish sausages for 10-12 minutes, turning occasionally until browned and cooked through.
2. Pan-Fry: Heat a non-stick skillet over medium heat. Cook sausages for 8-10 minutes, turning occasionally until browned and cooked through.
3. Bake: Preheat oven to 375°F (190°C). Place Polish sausages on a baking sheet and bake for 20-25 minutes or until cooked through.

Perfect Pairings:

• Beer: Pair with a crisp lager or a robust ale to complement the savory flavors.
• Condiments: Enjoy with mustard, sauerkraut, horseradish, or caramelized onions for a traditional taste.
• Sides: Serve with mashed potatoes, pierogies, or a fresh garden salad for a complete meal.