Wild Game Processing in Wisconsin
At Wisconsin River Meats, we provide expert wild game processing for hunters across Mauston, Juneau County, and the greater Wisconsin region. Whether you’ve harvested a whitetail, elk, or bear, our team will process your wild game cleanly, quickly, and professionally with over 40 years of trusted service.
From field to freezer, we transform your game into delicious, high-quality cuts, sausages, jerky, and smoked specialties all packaged to preserve freshness and flavor.
Accepted Wild Game:
- Whitetail Deer
- Elk
- Moose
- Bear
-
Wild Boar
Please ensure all wild game is properly tagged and field-dressed prior to drop-off.
Our Wild Game Processing Services:
- Boneless Cut & Wrap – Custom-cut roasts, steaks, stew meat, ground game
- Sausage & Brats – Made in-house with a variety of flavors
- Jerky & Smoked Meats – Hickory-smoked and expertly seasoned
-
Vacuum Sealing & Labelling – Clean, airtight, and clearly marked for easy storage
Whether you're stocking your freezer or sharing your harvest with family and friends, we ensure every pound is processed with care, precision, and USDA-level cleanliness.
How It Works
1. Drop Off Your Wild Game
We accept field-dressed game during regular business hours no appointment needed during deer season. Boneless trim is also accepted for sausage and jerky orders.
2. Choose Your Processing Options
Select how you'd like your game prepared:
- Cut choices (steaks, ground, roasts)
- Sausage types (brats, summer sausage, smoked links)
- Jerky
-
Smoking and seasoning preferences
3. Pickup & Storage
Once processed, your meat will be vacuum-sealed, labeled, frozen, and boxed for pickup clean, organized, and freezer-ready.
Why Hunters Trust Wisconsin River Meats
- Over 40 Years Serving Wisconsin's Hunting Community
- Fast, Sanitary, Professional Service
- In-House Sausage & Jerky Making
- Friendly, Knowledgeable Team
-
Trusted by Generations of Hunters
Hunters return to us season after season because we treat every animal and every order with the respect it deserves.
Frequently Asked Questions
Do I need an appointment to bring in a deer?
No. During deer season, simply bring your tagged and field-dressed deer during normal business hours.
Can I bring in just boneless venison trim?
Yes! We accept boneless trimmings for sausage and snack sticks perfect if you’ve already done your own butchering.
What sausage flavors are available?
Choose from mild, spicy, garlic, jalapeño & cheese, and more. We’re happy to recommend options based on your preferences.
How long does processing take?
Most wild game orders vary depending on product selection, time of year, and seasonal volume.
Serving Hunters Across Wisconsin
Located in Mauston, we serve hunters throughout Central Wisconsin, including Reedsburg, Tomah, Wisconsin Dells, New Lisbon, and beyond. Whether it’s deer season or a special elk trip out west, we’re here to help you make the most of your harvest.
Bring Us Your Next Successful Hunt
Let Wisconsin River Meats turn your wild game into something truly special. Call us for details or stop by to drop off your next harvest. We'll handle the rest with clean, fast, and professional processing.
Wild Game Sausage Prices
Wild Game Processing Prices
| Service | Price |
|---|---|
| Deer Processing (We Keep Hide) | $150.00 |
| Deer Processing (You Keep Hide) | $155.00 |
| Bear Processing (We Cape Full Body Mount) | $200.00 |
| Skinning of Elk or Moose | $100.00 |
| Caping for Head Mount (Any Game Mount) | $50.00 |
| Headless Deer with Hide Still On | $40.00 |
| Disposal Fee (Whole Carcass or Bone-In Trim) | $5.00 |
| Elk or Moose Quartered (Cut, Grind, Wrap, Freeze) | $1.50/lb |
| Grind Any Hamburger/Bulk | $1.00/lb |
| Grind & Package Hamburger (1 lb Packages) | $1.50/lb |
| Special Handling (Boning, Cleaning Dirty Trim) | $1.50/lb |
| Special Handling (Skinning, Cleaning Damaged Game) | $30.00 |
| Stew Meat (Max 10 lb per Carcass) | $1.50/lb |
| Beef Added to Burger (30%) | $3.99/lb |
| Pork Added to Burger (30%) | $3.50/lb |
Wild Game Sausage Prices
| Product | Price |
| Original Summer Sausage (1.5 lb pkg) | $4.49/lb |
| Garlic Summer Sausage (1.5 lb pkg) | $4.49/lb |
| Jalapeno/Cheddar Summer Sausage (1.5 lb pkg) | $5.49/lb |
| Cranberry Summer Sausage (1.5 lb pkg) | $5.49/lb |
| Cheddar Summer Sausage (1.5 lb pkg) | $4.49/lb |
| Snack Sticks (2 lb - Regular) | $5.29/lb |
| Snack Sticks (2 lb - Hot pkg) | $5.39/lb |
| Honey Ham Sticks (2 lb pkg) | $5.39/lb |
| BBQ Venison Sticks (2 lb pkg) | $5.39/lb |
| Jalapeno & Cheddar Snack Sticks (2 lb pkg) | $5.59/lb |
| Landjaeger - Regular or Hot (2 lb pkg) | $5.49/lb |
| Ring Bologna (Regular - 1 lb pkg) | $4.49/lb |
| Ring Bologna (Garlic - 1 lb pkg) | $4.49/lb |
| Smoked Bratwurst (2 lb pkg) | $4.49/lb |
| Smoked Polish Bratwurst (2 lb pkg) | $4.49/lb |
| Smoked Italian Bratwurst (2 lb pkg) | $4.49/lb |
| Smoked Andouille Bratwurst (2 lb pkg) | $4.49/lb |
| Smoked Cheddarwurst (2 lb pkg) | $4.69/lb |
| Natural Casing Wieners (2 lb pkg) | $4.69/lb |
| Venison Breakfast Sausage (Fresh, 1 lb pkg) | $4.29/lb |
| Venison Italian Pizza Sausage (Fresh, 1 lb pkg) | $4.29/lb |
| Venison Chorizo Sausage (Fresh, 1 lb pkg) | $4.29/lb |
| Ground Venison with Bacon (Fresh, 1 lb pkg) | $4.29/lb |
| Venison Jerky (1 lb, No Bear/Waterfowl pkg) | $7.99/lb |
| Dried Venison Slices (1 lb pkg) | $4.99/lb |
| Venison Bacon (1 lb pkg) | $4.99/lb |
| Seasoned Meatballs (Fresh, 2 lb pkg) | $4.99/lb |
| 4" Bologna Sandwich Slices (1 lb pkg) | $4.49/lb |
| 4" Summer Sausage Sandwich Slices (1 lb pkg) | $4.49/lb |
| Venison Gyro Meat (Sliced, 1 lb pkg) | $4.99/lb |
