Venison Summer Sausage (1lbs)

Product Description

Venison Summer Sausage – Lean, Hickory Smoked, Wild Game Flavor

Experience the bold, rich flavor of our Venison Summer Sausage from Wisconsin River Meats. Crafted from lean, high-quality venison, this summer sausage is naturally lower in fat while providing a satisfying, high-protein, low-carb snack. Slow-smoked over real hickory and made using our family’s original recipe from 1978, this sausage offers an authentic wild game experience with every bite.

Why Choose Our Venison Summer Sausage?

Made in small batches with careful attention to quality, our venison summer sausage is vacuum-sealed in convenient 1 lb packages (2 lbs total) to lock in freshness and flavor. Whether you’re a hunter, a bodybuilder, or simply looking for a nutritious and delicious snack, this summer sausage is a perfect choice.

• Lean, wild game venison for a bold, natural flavor

• High protein, low carb, and low fat

• Slow-hickory smoked using traditional methods

• Vacuum-sealed for extended freshness

• Crafted with our original family summer sausage recipe from 1978

Perfect For:

• Snacking – Enjoy sliced on its own or with cheese and crackers

• Cooking – Add to pizzas, salads, or hearty stews

• Entertaining – Makes a memorable addition to charcuterie boards

• Gifting – A thoughtful treat for any wild game enthusiast

Flavor Profile

• Rich, savory venison taste

• Lightly smoky with a hint of traditional spice

• Firm texture perfect for slicing

Ingredients

Venison, beef, pork, water, salt, spices, corn syrup solids, dextrose, sodium nitrite, natural smoke flavor, natural casing.

Gluten free.

You May Also Like

Explore other wild game favorites from Wisconsin River Meats:

• Elk Summer Sausage

• Buffalo Snack Sticks

• Venison Landjaeger

Frequently Asked Questions

Is your Venison Summer Sausage fully cooked?

Yes — it is fully cooked and ready to eat right out of the package.

Is it gluten-free?

Yes — our Venison Summer Sausage is naturally gluten-free.

How should I store it?

Store the unopened sausage in a cool, dry place. After opening, refrigerate and consume within 7–10 days for best quality. You can also freeze it in its vacuum-sealed packaging for up to 6 months.

How does venison summer sausage taste compared to beef?

Venison has a bolder, richer flavor than traditional beef, with a slightly earthy and savory profile. Combined with the hickory smoke and spice blend, it creates a deliciously distinct wild game taste.

Is the venison locally sourced?

We use high-quality venison sourced with strict quality standards to ensure consistent, premium flavor and texture.

Do you ship it nationwide?

Yes! Our Venison Summer Sausage ships anywhere in the United States.