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Sharp Cheddar Cheese
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Sharp Cheddar Cheese

  • Description
  • Nutritional Info
  • Storage & Handling
  • Reviews

Cheddar cheese was first produced in England using a cheese making process where the curds are turned by hand to allow whey to drain away. In the late 1800’s Cheddar was produced more in Wisconsin than any other cheese variety. Today Wisconsin is the leader in the United States for cheddar cheese production. Cheddar has a rich, nutty and yet slightly sharp full flavor that becomes increasingly sharp with age. Slice for sandwiches, great for snacks, soups, sauces and dishes.

No doubt that Wisconsin sharp cheddar has given clout to the great slogan everything’s better with cheddar.

 Wisconsin sharp cheddar is sold in four individually vacuum sealed bricks totaling approximately 2 lbs
(2 lbs total)

Ingredients: Pasteurized milk, cheese culture, salt, enzymes, annatto (color).

Contains Milk
Gluten Free

Nutritional Info

Safe Handling and Storage Tips

Our products are made in the traditional old world style with no added preservatives. It is the reason our products are of such high quality and taste so good. This also means that proper care must be taken when handling your products to ensure a positive experience for all.

Your products are processed to be shelf stable for shipping. Refrigeration is not required for transportation purposes. Products should be refrigerated upon receipt.

Products not to be consumed within a few weeks can and should be frozen for up to few months (this will not affect taste or texture). Opened packages should be consumed within one week. We are confident that the exceptional flavor and quality will keep you coming back, telling people about us and ordering for your friends, family members, and our brave military personnel.

  1. Leave your products in the vacuum sealed packages they come in.
  2. Consume any packages with broken seals from transportation first.
  3. Refrigerate or freeze products immediately upon receipt.
  4. Store vacuum sealed packages in the refrigerator or freezer, keep away from light sources as much as possible, and consume within a few weeks.
  5. After opening vacuum package remove the remainder of the packaged product. Wipe excess moisture off product before rewrapping tightly to keep air, light and moisture out.
  6. Products can be frozen for a few months without affecting taste or texture.
  7. Some folks like to dry landjaeger and summer sausage further before consuming. As sausage dries moisture is lost, the texture becomes firmer and the flavor intensifies. Be careful not to contaminate the product.
  8. Proper storage and prompt consumption will eliminate most sources of sausage spoilage. If, despite of proper handing, sausage looks or smells spoiled, use common sense and discard.
5 Product Reviews - Average rating 5 / 5 (Show All)
Such a nice surprise
Stephen Banks - 10/26/2018
I learned about your company from a colleague here in Asmara, Eritrea. We ordered your sharp cheddar cheese. It was such a nice surprise to find your handwritten note of encouragement and support, and the BBQ sticks. And we love the food! Thanks!
Sread more
Always good
Charlotte Summerlin - 10/21/2018
Shipping to Dulles then dip pouch to Harare Zimbabwe :) Our last order was DELICIOUS!
Wisconsin Girl
Jill Fields - 09/21/2017
Hi John and Dave,
Just wanted to say that I appreciate you guys and how you go out of your way to support those of us in Foreign Service. I will be enlarging your good reputation here in Kosovo. Your hand written notes and extra snacks are super cool. read more
Thank you
K Regan - 09/22/2016
The package arrived overseas today. It appears to be in fine condition. My family member was delighted to have a piece of home delivered and will enjoy in the coming weeks!

Thanks again for your service to Americans overseas!!

K. Regan
CHEESE
Kirsten Labion - 08/31/2016
Hello Sir,
I recently placed an order and I just wanted to extend my thanks to you! We are a military family and being able to get a little taste of home really brought us some needed joy! We are currently living in a country that doesn't eat or sell cheread more
Price: $19.99
Quantity
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