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Muenster Cheese 2lbs

Muenster Cheese 2lbs

  • Description
  • Nutritional Info
  • Storage & Handling
  • Reviews

Eat what the monks eat.

Historians believe that muenster originated in Alsace, France from local monks. In Wisconsin Muenster cheese was one of the first semi-soft cheeses. Mild when young, muenster makes great slicing for sandwiches and dishes. It also works well for grilled cheese and melts.

Wisconsin muenster cheese is sold in four individually vacuum sealed bricks totaling approximately 2 lbs (2 lbs total)

Ingredients: Pasteurized milk, cheese cultures, salt, enzymes and annatto (vegetable color).

Contains Milk
Gluten Free

Nutritional Info

Safe Handling and Storage Tips

Our products are made in the traditional old world style with no added preservatives. It is the reason our products are of such high quality and taste so good. This also means that proper care must be taken when handling your products to ensure a positive experience for all.

Your products are processed to be shelf stable for shipping. Refrigeration is not required for transportation purposes. Products should be refrigerated upon receipt.

Products not to be consumed within a few weeks can and should be frozen for up to few months (this will not affect taste or texture). Opened packages should be consumed within one week. We are confident that the exceptional flavor and quality will keep you coming back, telling people about us and ordering for your friends, family members, and our brave military personnel.

  1. Leave your products in the vacuum sealed packages they come in.
  2. Consume any packages with broken seals from transportation first.
  3. Refrigerate or freeze products immediately upon receipt.
  4. Store vacuum sealed packages in the refrigerator or freezer, keep away from light sources as much as possible, and consume within a few weeks.
  5. After opening vacuum package remove the remainder of the packaged product. Wipe excess moisture off product before rewrapping tightly to keep air, light and moisture out.
  6. Products can be frozen for a few months without affecting taste or texture.
  7. Some folks like to dry landjaeger and summer sausage further before consuming. As sausage dries moisture is lost, the texture becomes firmer and the flavor intensifies. Be careful not to contaminate the product.
  8. Proper storage and prompt consumption will eliminate most sources of sausage spoilage. If, despite of proper handing, sausage looks or smells spoiled, use common sense and discard.
5 Product Reviews - Average rating 5 / 5 (Show All)
Keep it up friends
Jason Brandon - 11/28/2018
I just wanted to let your company know that you are doing a awesome job. Keep up the fantastic work and thank you.
Happy Holidays
Favorite in Bishkek, Kyrgyzstan!
Mindy Scheer - 05/16/2018
We absolutely love, Love, LOVE this cheese! So smooth and creamy! Being abroad this brings such a fantastic taste of home we can't get enough! I have to hide a block in the back of the frig just for special days!
Cori Bickel - 11/21/2017
David, I’m so sorry! Your company was the topic of our cafeteria this week as we discussed meat and cheese among all of us who have ordered from your company. Everyone else seems to have had success and really recommended your company so I don’t know read more
Wisconsin Cheese
Kevin Kottke - 11/13/2017
Got my order of summer sausage and cheese. Just wanted to tell you both are EXCELLENT! Summer sausage is lean and seasoned great. Munster cheese is mild and why Wisconsin is the king of cheese.
Thanks much. You will be hearing from me again soon.
Kevread more
Made Dads day
michael gouran - 12/29/2016
I sent my dad your bacon and muenster cheese. He told me cannot get this bacon at a store and the cheese is fantastic. He lives in Florida and cannot get it there. We r all originally from Michigan, so we miss this stuff
Price: $17.99

Service Area: Mauston, Wisconsin Rapids, Baraboo, Portage, Waunakee, Reedsburg, Black River Falls, Montello, Pardeeville, Poynette, Cross Plains and surrounding communities.

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