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Cranberry Cheddar Cheese
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Cranberry Cheddar Cheese

  • Description
  • Nutritional Info
  • Storage & Handling
  • Reviews

An extraordinary blend of white cheddar and cranberries from the cranberry bogs of Wisconsin. You will be amazed at the nutty, rich taste with the tart of cranberry. I slice this cheese thick and smother over burgers. wow. It is the addition of fruit to cheese that creates the surprising treat. A specialty Wisconsin cheese with delicious cranberries blended throughout.

Wisconsin cranberry cheddar cheese is sold generously in four individually vacuum sealed packages totaling approximately 2 lbs (2 lbs total)

Ingredients: Rbst free cultured Pasteurized milk, salt, cranberries, enzymes, vegetable annatto color (if colored).

Gluten Free

Nutritional Info

Safe Handling and Storage Tips

Our products are made in the traditional old world style with no added preservatives. It is the reason our products are of such high quality and taste so good. This also means that proper care must be taken when handling your products to ensure a positive experience for all.

Your products are processed to be shelf stable for shipping. Refrigeration is not required for transportation purposes. Products should be refrigerated upon receipt.

Products not to be consumed within a few weeks can and should be frozen for up to few months (this will not affect taste or texture). Opened packages should be consumed within one week. We are confident that the exceptional flavor and quality will keep you coming back, telling people about us and ordering for your friends, family members, and our brave military personnel.

  1. Leave your products in the vacuum sealed packages they come in.
  2. Consume any packages with broken seals from transportation first.
  3. Refrigerate or freeze products immediately upon receipt.
  4. Store vacuum sealed packages in the refrigerator or freezer, keep away from light sources as much as possible, and consume within a few weeks.
  5. After opening vacuum package remove the remainder of the packaged product. Wipe excess moisture off product before rewrapping tightly to keep air, light and moisture out.
  6. Products can be frozen for a few months without affecting taste or texture.
  7. Some folks like to dry landjaeger and summer sausage further before consuming. As sausage dries moisture is lost, the texture becomes firmer and the flavor intensifies. Be careful not to contaminate the product.
  8. Proper storage and prompt consumption will eliminate most sources of sausage spoilage. If, despite of proper handing, sausage looks or smells spoiled, use common sense and discard.
 
2 Product Reviews - Average rating 5 / 5 (Show All)

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Love your cheeses and meats!

- 06/04/2017

I buy your cheese and meats for my in laws, they love it!! We will be buying from you for future gifts. Thank you for fast delivery and wonderful tasting products!!

Love the Cheese!

- 12/22/2016

You are awesome! Have a Merry Christmas!

Best regards,
Amy


Click to review this product

Price: $17.99
Quantity:

Service Area: Mauston, Portage, Waunakee, Reedsburg, Richland Center, Lodi, Montello, Wautoma, Poynette, Sauk City, New Lisbon and surrounding communities.

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