Muenster Cheese, Wisconsin Cheese, Butter, Other, Wisconsin River Meats

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Muenster Cheese

Eat what the Monks Eat! Historians believe that Muenster originated in Alsace, France from local Monks. In Wisconsin, Muenster Cheese was one of the first semi-soft cheeses. Mild when young, Muenster makes great slicing for sandwiches and dishes. It also works well for grilled cheese and melts. Wisconsin Muenster Cheese is sold in two vacuum sealed 1# bricks- (2#)
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Wisconsin River Meats
Open Monday - Friday: 8:00 am - 5:00 pm; Saturday: 8:00 am - 4:00 pm
Open Extended Hours for Fall Wisconsin Hunting Season
N5340 Hwy. HH • Mauston, WI 53948 • 608-847-7413 • Fax: 608-847-3723
Sales and Product Info: info@wisconsinrivermeats.com • Webmaster Email: dave@wisconsinrivermeats.com

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