Are you interested in purchasing the
highest quality meat for your family, and actually spending less than in
the grocery store?
Buy
your Beef, Pork and Lamb Direct.
Wisconsin River Meats has
developed a working relationship with a group of livestock producers
that raise the highest quality meats for your table. They raise their
livestock on family farms as naturally as possible, All these farms are
well established and have a long record of qulaity livestock and ethical
practices.
You can purchase whole, halves, split halves and quarter carcasses
directly from us or review the producers below and contact who you so
desire. Either way your guaranteed quality choice cuts at an affordable
price.
Wisconsin River Meats will
process your cuts with special attention to detail. All of your cuts
are "Restaurant Cut" by our professional staff. Well trimmed, lean and
healthy cuts are better than anything you would recieve on your plate
from the best of restaurants.
1/2 Angus
Choice Beef 370# Carcass (average)
| Porterhouse Steak 3/4"-1"
|
6 - Steaks |
| 3# - 4# Sirloin Tip
Roast (bnls) |
2 - Roasts |
| T-Bone Steak 3/4" -1" |
8 - Steaks |
| Rib Steaks (Rib Eye) 3/4" - 1" |
13 - Steaks |
| 3# - 4# Arm Roast (Pot Roast) |
4 - Roasts |
| Sirloin Steaks 3/4" - 1" |
7 - Steaks |
| Soup Bones (optional) 4 per pkg |
4 - Pkgs. |
| 3# - 4# Rump Roast (bnls) |
2 - Roasts |
| Round Steak 1/2" - 3/4" |
10 - Steaks |
| Short Ribs (optional) 2 per pkg |
4 - Pkgs. |
| 3# - 4# Chuck Roasts |
8 - Roasts |
| Extra Lean Ground Beef |
81# |
note* based on
average. |
Whole Choice
Butcher Hog 180# Carcass (average)
| Pork Chops 1/2" - 3/4" |
49 - Chops |
| Smoked Hams (Cut any way) |
2 - Hams 39# |
| 3# - 4# Pork Shoulder Roasts |
2 - Roasts |
| Smoked Bacon (Sliced) |
19# - 1# Pkgs |
| Spare Ribs (quartered) |
7# - 2 Pkgs. |
| 3# - 4# Pork Loin Roasts |
2 - Roasts |
| Pork Neck Bones |
6# - 2 Pkgs. |
| Pork Steaks 1/2" - 3/4" |
18 - Steaks |
| Pork Sausage (Bulk) |
20# - 1# Pkgs |
note* based on
average. |
Are you a livestock producer
interested in a new, free way to increase marketing of your animals?
You may be interested in joining our Farm Direct Meats group. There are
many benefits to joining and it is absoulutely free. Wisconsin River
Meats offers many professional processing services for Beef, Pork, Lamb,
Buffalo, Elk, Venison and Fish producers.
Members will be promoted by us
through a web page listing and a link to your website if you have one, a
published and distributed brochure and referrals by our staff. You will
also have butchering priority during peak times and a market if we need
to purchase additional stock. We have private label capability and you
will recieve a letter of guarantee from our licensed facility. All you
have to do is agree to have your processing done by Wisconsin River
Meats and sign up. It's free!
Please
click here or email
john@wisconsinrivermeats.com to request more information
about our Direct Farm Marketing program.
Wisconsin
River Farmer Direct Meats Mission Statement
To provide
Farmers, Ranchers and Livestock Producers a value added market for their
Wisconsin produced food products with emphasis on meat products.
To provide
Wisconsin consumers the finest in Wisconsin food products (with emphasis
on meat products) purchased directly from the producer, and consumers
having the opportunity to develop positive relationships with the
producers, and experience rural Wisconsin.
To utilize
Wisconsin River Brands, Inc. Employees, Facilities, Technology, and
Expertise to produce the highest quality food products so that the
producer and Wisconsin River Brands, Inc. can make a fair profit and
consumers can receive high value quality products.
To promote
the future of agriculture in Wisconsin providing marketing opportunities
and fellowship for the agricultural community and farm youth. |
